Tuesday, July 19, 2011

Breakfast anyone?

One dish, two ways
Loved the oat pancakes and blueberry syrup with eggs over easy.  I liked them even more the second time when I stacked them so beautifully together.  I love the sweet and salty mix and keeping my
pancakes from being too dry.
I made the syrup by boiling some blueberries in a some water for a minute or so and adding a dash of  stevia powder.  I have also used black berries which is yummy but the seeds can get bothersome.

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